Menu kaart

Fresh baked focaccia bread, selectin of taralli Pugliesi (crunchy salty biscuits from Puglia)

Toasted bread from Altamura (Puglia), homemade pesto Genovese, stracciatella Pugliese cheese, cherry tomatoes, evo oil from Puglia, fresh basil

Meatballs in slow cooked tomato sauce (Grandma's recipe)

Fresh buffalo mozzarella from Salerno, cherry tomatoes, oregano

Roasted veal served with tuna sauce

24 months cured Parma ham with buffalo mozzarella from Salerno

Creamy burrata Pugliese cheese, cherry tomatoes, evo oil from Puglia 

Salmon and avocado tartare

Prime angus beef, fresh champignon mushrooms, fresh rucola, grana padano cheese, evo oil from Puglia.

Italian cured beef from Valtellina, rucola, grana padano cheese and evo oil from Puglia.

Fried eggplant, tomato sauce, fiordilatte mozzarella, Parmesan cheese.

Lentils soup

Pumpkin creamy soup 

Lobster soup.

Lentil soup.

Lobster soup.

Pumpkin creamy soup.

Penne pasta with slow cooked Bolognese sauce.

Spaghetti pasta, guanciale cured meat,black pepper, pecorino cheese, fresh eggs.

Lobster spaghetti in S. Marzano tomato sauce

Slow cooked Bolognese sauce (6h), homemade beschamel, fioridlatte mozzarella from Puglia, grana panado cheese.

Tagliolino pasta, fresh mushrooms, parmigiano reggiano cream, fresh black truffle from Umbria, parsley.

Mushroom risotto with parmesan cream.

Fresh ricotta and spinach ravioli pasta, S. Marzano tomato sauce, semi dried cherry tomatoes, basil evo oil from Puglia, salty ricotta cheese on top

Fresh gnocchi with home made genovese pesto.

Classic arrabbiata pasta (spicy)

Spaghetti with meatballs, tomato sauce, parmesan cheese.

Gniocchi with bolognese sauce.

Chicken breast fried in Milanese style

Fried eggplants, fiordilatte mozzarella from Puglia, San Marzano tomato sauce, grana padano cheese, fresh basil and evo oil.

Chicken scallops in lemon sauce.

Baked salmon fillet with spinach and lemon. 

Chicken scallops in butter and lemon sauce.

Rucola salad with cherry tomatoes, grana padano cheese and evo oil.

Boiled asparagus with evo oil from Puglia

Spinach and grana padano cheese

Roasted potatoes.

Mixed grilled vegetables.

San Marzano tomato sauce, fiordilatte mozzarella, evo oil from Puglia, fresh basil

Fiordilatte mozzarella, tomato sauce, ventricina (spicy salami), n'duja (spicy spreadable pork salami), Evo oil from Puglia, fresh basil

Zucchini cream, fiordilatte mozzarella, fresh arugula, bresaola della valtellina (Italian cured meat) cherry tomatoes, lemon zest, parmesan cream

Fiordilatte mozzarella, semi dried cherry tomatoes in evo oil, stracciatella Pugliese cheese, toasted pistachio, grana padano cheese, fresh basil

Yellow cherry tomatoes cream, fiordialtte mozzarella, pumpkin, smoked scamorza cream, stracciatella Pugliese cheese, grana padano cheese, grana padano cheese, thyme, parma ham, semi spicy auricchio cheese, fresh basil

Fiordilatte mozzarella, tomato sauce, zucchini marinated in mint, Parma ham, grana panado cheese, black pepper, toasted breadcrumbs

Black truffle and mushrooms cream, fiordilatte mozzarella, fresh mushrooms, grana padano cheese, fresh black truffle from Umbria, fresh basil

Tomato sauce, fiordilatte mozzarella, parma ham, fresh rucola, cherry tomatoes, grana padano cheese. 

Zucchini cream, fiordilatte mozzarella, cherry tomatoes, grilled vegetables, evo oil from Puglia, salted ricotta cheese.

Tomato sauce, fiordilatte mozzarella, bresaola della Valtellina (Italian cured beef), rucola and grana padano cheese.

NEGROAMARO - PUGLIA

PRIMITIVO - PUGLIA

SAUVIGNON, PUGLIA 

CHARDONNAY, PUGLIA

PINOT GRIGIO VENETO

PINOT BIANCO, TUSCANY

INSOLIA, SICILY 

ROERO ARNEIS, PIEDMONT 

CHARDONNAY, UMBRIA

CHARDONNAY, PUGLIA 

FIANO- CAMPANIA

VERMENTINO, TUSCANY

NEGROAMARO, PUGLIA

NERO D'AVOLA, SICILY

MONTEPULCIANO, ABRUZZO

CORVINA, VENETO

PRIMITIVO, PUGLIA

SANGIOVESE, TUSCANY

PRIMITIVO, PUGLIA

MERLOT, TUSCANY

AGLIANICO, PUGLIA

CORVINA, TUSCANY

NEBBIOLO, PIEDMONT

SANGIOVESE, TUSCANY

SAGNIOVESE, TUSCANY

CABERNET SAUVIGNON/FRANC/SANGIOVESE TUSCANY

CHARDONNAY, LOMBARDY

CHARDONNAY, PUGLIA

MOSCATO VENETO